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Community Kitchen Food Safety and Serving Class

October 30, 2019 @ 3:30 pm - 4:30 pm

In this brief course, individuals will be taught proper food safety tips for prep and cooking. As well as being able to learn the proper way to serve others. 
With the completion of this course, individuals will be certified in food safety and serving. This will then give you the possiblity of booking the kithen for events where you prep and serve your own food!
Hosted by: Dining Services, Student Engagement & Leadership
Additional Information can be found at:


October 30, 2019
3:30 pm - 4:30 pm
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Room 206
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